With cauliflower as the main ingredient, this cold or warm salad is not your typical salad. As always, saffron will imbue an even more special touch.
Kulfi is an Indian ice cream, made from milk, nuts and saffron. Creamy, sweet, and intense flavour. It’s a safe bet that you’ll be surprised.
A very easy to make chicken recipe. With this saffron chicken stew, it will be a hit with children and adults.
Are you game to try a different and full of flavour dessert. Rabri is the Indian version of dulce de leche.
Prepare this saffron cuttlefish stew, perfect for serve at your table any day of the week.
Have you ever tried potatoes with rice and cod? A quick, easy and economical ladle and spoon recipe where we’ll show you how to prepare this dish step by step
This beetroot hummus recipe is an easy-to-make, super-nutritious, healthy and suitable for vegans appetiser. Enter and discover how to make it
We’ll show you how to prepare step by step a delicious albacore tuna marmitako, one of the most common ways of cooking this bluefish.
If you like hummus, then this saffron sweet potato hummus will become your favourite snack. It’s healthy, easy and quick to make and ideal for the entire family
We’ll show you step by step how to make a delicious saffron Kugelhopf, a traditional dessert from the countries of the former Central Europe
We’ll show you step by step how to make some delicious cuttlefish balls and which you can serve with a saffron sauce that imbues a unique flavour and aroma
We’re bringing you a delicious saffron cod with raisins recipe. A quick and easy recipe with a very low calorie intake and excellent nutritional properties.
Lamb curry, also known as Rogan Josh, is one of India’s most typical meat dishes. Each chef makes the dish based on his/her favourite spices, but nevertheless, saffron is not usually missing from the dish. In our case, saffron from La Mancha and from India, saffron from the Kashmir region. We have taken this […]
We’re bringing a recipe with which to wow your guests. A gourmet dish which screams luxury and decadence, easy to prepare and which does not require take ages to prepare. It has it all. It is nutritious, healthy and simple. A real wow dish for the palate. We suggest some scallops in saffron sauce. Are […]
If you like gin, today we’re suggesting a distinctive gin and tonic. A cocktail as simple as is subtle, in which saffron plays a starring role. Our Saffron Gin Tonic proposal has nothing to do with the gin and tonic that is often seen in countless bars, in which the gin is reduced to another […]
Pumpkin soup is one of those recipes which either can be a super delicious dish or taste as dull as dishwater. That depends on how much “love” goes into its making. There are as many pumpkin soup recipes as there are chefs in the world because, as the saying in culinary slang goes, “there’s more […]
This is one of the most eagerly-awaited moments of the entire year for saffron producers. That is, the harvesting of its flower, also known as the saffron rose. Weather conditions in our area, between late October and early November, is when the fields flower and bloom and therefore the time is right to proceed to […]
We’ve just welcomed autumn and although the weather is not precisely autumn-like, one already fancies dishes which are more typical for this time of year. For that reason, today we’re bringing you a delicious Saffron migas ruleras (fried breadcrumbs) recipe. The first consideration to be taken into account before donning on an apron and […]
This pumpkin and saffron vegan custard recipe is a delicious, healthy and easy-to-make dessert. Making a vegan custard, that is, without any ingredient of animal origin, is very simple. Just substitute the eggs for cornstarch and use your favourite vegetable drink. We’ve opted for almond milk and coconut milk. You’ll love the result! Ingredients […]
If you’re mad about saffron and you’re amazed by everything in relation to this wonderful spice, then you must read these 5 books on saffron. Our proposal is literature from which to learn about aspects related to the saffron’s history, legend, botany, cultivation, gastronomic uses … However, if you’re a chronic reader, there are novels […]
