All posts by: Antonio Sotos

About Antonio Sotos

Lamb curry, also known as Rogan Josh, is one of India’s most typical meat dishes. Each chef makes the dish based on his/her favourite spices, but nevertheless, saffron is not usually missing from the dish. In our case, saffron from La Mancha and from India, saffron from the Kashmir region.   We have taken this […]

We’re bringing a recipe with which to wow your guests. A gourmet dish which screams luxury and decadence, easy to prepare and which does not require take ages to prepare. It has it all. It is nutritious, healthy and simple. A real wow dish for the palate. We suggest some scallops in saffron sauce. Are […]

If you like gin, today we’re suggesting a distinctive gin and tonic.  A cocktail as simple as is subtle, in which saffron plays a starring role. Our Saffron Gin Tonic proposal has nothing to do with the gin and tonic that is often seen in countless bars, in which the gin is reduced to another […]

Pumpkin soup is one of those recipes which either can be a super delicious dish or taste as dull as dishwater.  That depends on how much “love” goes into its making. There are as many pumpkin soup recipes as there are chefs in the world because, as the saying in culinary slang goes, “there’s more […]

We’ve just welcomed autumn and although the weather is not precisely autumn-like, one already fancies dishes which are more typical for this time of year. For that reason, today we’re bringing you a delicious Saffron migas ruleras (fried breadcrumbs) recipe.   The first consideration to be taken into account before donning on an apron and […]

This pumpkin and saffron vegan custard recipe is a delicious, healthy and easy-to-make dessert. Making a vegan custard, that is, without any ingredient of animal origin, is very simple. Just substitute the eggs for cornstarch and use your favourite vegetable drink. We’ve opted for almond milk and coconut milk. You’ll love the result!   Ingredients […]

If you’re mad about saffron and you’re amazed by everything in relation to this wonderful spice, then you must read these 5 books on saffron. Our proposal is literature from which to learn about aspects related to the saffron’s history, legend, botany, cultivation, gastronomic uses … However, if you’re a chronic reader, there are novels […]

  Monkfish (or anglerfish) is a white fish which is also known as “toadfish”, pejesapo or Pixín, depending on the area where one lives. It is a scaleless fish and, although in the past, it was regarded with contempt by fishermen, however, nowadays, its flesh is much appreciated.   Today’s proposed recipe is saffron monkfish […]

Saffron is a spice capable of making a dish great. And if it is used in rice, meat, fish and vegetables dishes, it is similarly capable of turning a simple mayonnaise into a star mayonnaise. For this reason, today we’re bringing you a recipe on how to prepare a delicious saffron mayonnaise.   Mayonnaise is […]

These high temperatures entices one to consume fresh products, which are easy and quick to make. And this apricot sorbet with saffron syrup recipe is so simple and nutritious that, once you’ve made it but once, it’s safe to say that you’ll repeat making the sorbet again and again. We love it as, furthermore, it’s […]

We have all suffered from toothache once in our lives and we can safely say that it is one of the most uncomfortable pains that one can feel, as it produces a generalised pressure in the entire body. Toothache is generally due to the tooth decay or other types of gum disease, and for those […]

At Antonio Sotos we love bringing you very varied recipes, and this time we have chosen a very healthy option with a great enhanced flavour, given that we’re going to combine two very different spices, saffron and curry for making a vegetable mix. Would you like to see the result of this recipe?   Saffron […]

  Calling all most sweet-toothed members of the family! Today is National Chocolate Ice Cream Day and for making that something special and different at Antonio Sotos we have decided that there’s no better way for celebrating it than with a delicious homemade recipe as that of a saffron chocolate ice cream. Do you want […]

  Saffron is so much more than a mere spice to enhance the flavour of our recipes, just as we have always claimed, possessing a myriad of benefits for the health and one’s well-being, and for that reason today we want to tell you about another of the beneficial properties of the “red gold” as […]

  Baked recipes are a great option as these recipes allow you to cook for several people or different occasions at the same time, and furthermore, the flavour of the ingredients is enhanced due to the high temperatures. A factor which is delicious for recipes that include spices such as saffron, which have a very […]

Today is National Hamburger Day and there’s no better way of celebrating this than surrounded by the entire family with a special recipe that will amaze them, do you want to surprise your family with a saffron chicken burger? Let’s get cracking!   Ingredients for four hamburgers 4 special hamburger buns (recommendations: hamburger bun, round […]

If there is one meal that everyone loves day in day out, it’s chicken wings, in all its variations, with or without sauce they are always delicious, but at Antonio Sotos we go one step further and will be giving them that special touch, a tasty bitterness of saffron with that dash of spiciness will […]

1 2 3 5